Medina-González, R., A. Ortiz-Milán, A. Elias-Iglesias, V. Álvarez-Villar, and O. Brea-Maure. “Effect of Fermented Pumpkin (Cucúrbita Pepo) on the Productive and Health Parameters in Pre-Fattening Pigs”. Ciencia Y Agricultura, Vol. 16, no. 1, Jan. 2019, pp. 79-91, doi:10.19053/01228420.v16.n1.2019.8835.