1.
Forero-Longas F, Pulido-Díaz AP, Pedroza-Berrio KJ. Computational simulation of concentration by osmotic evaporation of passion fruit juice (Passiflora edullis). Rev. Fac. Ing. [Internet]. 2017 Jan. 25 [cited 2024 Mar. 29];26(44):97-111. Available from: https://revistas.uptc.edu.co/index.php/ingenieria/article/view/5775