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Vol. 17 Núm. 2 (2023)

Sección de otras especies

Aplicación de técnicas moleculares en microbiología del suelo para la identificación de bacterias con potencial agrícola: una revisión y análisis bibliométrico

https://doi.org/10.17584/rcch.2023v17i2.16096

Publicado 2023-05-01

  • Carlos Andrés Dodino-Gutiérrez
    • ,
  • Juan Manuel Santiago-Galvis
    • ,
  • Roger Alberto Rabelo-Florez
    • ,
  • Juan Guillermo Cubillos-Hinojosa

Carlos Andrés Dodino-Gutiérrez
Universidad Popular del Cesar, Programa de Microbiología, Valledupar

Juan Manuel Santiago-Galvis
Universidad Popular del Cesar, Programa de Microbiología, Valledupar

Roger Alberto Rabelo-Florez
Universidad Nacional Abierta y a Distancia (UNAD), Escuela de Ciencias de la Salud (ECISA), Grupo de Investigación TECNNOSALUD, CEAD Valledupar, Valledupar

Juan Guillermo Cubillos-Hinojosa
Corporación Colombiana de Investigación Agropecuaria - AGROSAVIA, Centro de Investiga­ción Motilonia, Codazzi

Amount of scientific production in the years 2000-2022 in the sub­ject of study by year. Photo: C.A. Dodino

Resumen

El uso excesivo de agroquímicos y las malas prácticas agrícolas han aumentado los efectos nega­tivos sobre el suelo y la diversidad biológica de los cultivos. En ese sentido, existe la necesidad de identificar bacterias potenciales por medio de técnicas moleculares para la producción agrícola sostenible. El objetivo de este artículo fue desarrollar un mapeo sistemático y bibliométrico acer­ca de las investigaciones realizadas en las que se aplican las técnicas moleculares en microbiolo­gía de suelos, para la identificación de bacterias con potencial agrícola. Se empleó la búsqueda de investigaciones relacionadas con las técnicas moleculares usadas para la identificación de bacte­rias con potencial agrícola en las bases de datos Web of Science y Scopus; los cuales fueron cla­sificados y analizados por medio del software R studio. A partir de las investigaciones obtenidas se analizó el origen, referente teórico, estudio bibliométrico y redes sobre la temática propuesta. Se reportaron un total de 527 investigaciones relacionadas con las técnicas moleculares emplea­das para la identificación de bacterias con potencial agrícola, aumentado en los últimos cinco años en un 52,75%, con una tasa de crecimiento anual del 17,4%, destacándose India como el país con mayor número de publicaciones, aportando un 25% de investigaciones a nivel mundial. La secuenciación y la PCR son las técnicas más usuales para identificar a los microorganismos potenciales, siendo Bacillus, Pseudomonas, Enterobacter y Acinetobacter los géneros bacterianos más frecuentes en ser identificados debido a los mecanismos que utilizan para favorecer los siste­mas de producción agrícola sostenible.

Palabras clave

Caracterización, PCR, Rizobacterias, Agricultura sostenible

PDF (English)

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