Ciencia y Agricultura is an international four-monthly open access journal that spreads and discuss technical and scientific articles in the fields of agricultural sciences, veterinary and zootechnics. The journal seeks to publish original scientific advances developed by researchers at various universities and national and international research centers, with the goal of contributing to consolidate an academic community gathered around the agricultural sciences and its related disciplines. Currently, Ciencia y Agricultura is edited and funded by the Faculty of Agricultural Sciences at the Universidad Pedagógica y Tecnológica de Colombia; therefore, publishing in this journal has no associated costs.
The Journal, from 2019, is published: January 15, May 15 and September 15 of each year. Articles are received to be published throughout the year.
The Journal is included in:
Vol 16 No 1 (2019): January-April 2019
Ensilability and chemical composition of silages made with different mixtures of noni (Morinda citrifolia L.)
Article Views 43 | PDF Views 52
Article Views 32 | PDF Views 29
Evaluation of three alternatives for the control of varroasis (Varroa destructor) in ecuadorian apiaries
Article Views 27 | PDF Views 44
Effect of fermented pumpkin (Cucúrbita pepo) on the productive and health parameters in pre-fattening pigs
Article Views 40 | PDF Views 28