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Vol. 13 No. 1 (2019)

Vegetable section

Agronomic performance and gaseous exchanges of the radish under saline stress and ascorbic acid application

https://doi.org/10.17584/rcch.2019v13i1.8018

Published 2019-01-01

  • Ygor Henrique Leal
    • ,
  • Leonardo Vieira de Sousa
    • ,
  • Toshik Iarley da Silva
    • ,
  • Joana Gomes de Moura
    • ,
  • Ana Gabriela Sousa Basílio
    • ,
  • José Sebastião de Melo Filho
    • ,
  • Anderson Carlos de Melo Gonçalves
    • ,
  • Thiago Jardelino Dias

Ygor Henrique Leal
Federal University of Paraíba, Department of Agrarian Sciences and Environmental Sciences, Areia

Leonardo Vieira de Sousa
Federal University of Paraíba, Department of Agrarian Sciences and Environmental Sciences, Areia

Toshik Iarley da Silva
Federal University of Viçosa, Department of Plant Science, Viçosa

Joana Gomes de Moura
Federal University of Paraíba, Department of Agrarian Sciences and Environmental Sciences, Areia

Ana Gabriela Sousa Basílio
Federal University of Paraíba, Department of Agrarian Sciences and Environmental Sciences, Areia

José Sebastião de Melo Filho
Federal University of Paraíba, Department of Agrarian Sciences and Environmental Sciences, Areia

Anderson Carlos de Melo Gonçalves
Federal University of Roraima, Department of Plant Science, Boa Vista

Thiago Jardelino Dias
Federal University of Paraíba, Department of Agriculture, Bananeiras

Abstract

The radish is a short-cycle vegetable that has excellent nutritional and medicinal properties. It is considered rustic, meaning it tolerates adverse conditions with the possibility of being irrigated with saline water, which creates stress. In this context, this study aimed to evaluate the effect of electrical conductivities in irrigation water and doses of ascorbic acid on the agronomic performance and gaseous exchanges of radishes. This experiment was carried out in a protected environment at the Agricultural Sciences Center of the Federal University of Paraíba, Areia, Paraíba (Brazil). The experiment design used randomized blocks with five doses of ascorbic acid (0.0, 0.29, 1.0, 1.71 and 2.0 mM) and five electrical conductivities in the irrigation water (0.5, 1.3, 3.25, 5.2 and 6.0 dS m-1), with four replicates. The growth, gas exchange and production were evaluated. The doses of ascorbic acid were not significant. The increase in the electrical conductivities of the irrigation water provided a reduction in the agronomic performance and gas exchanges, except for the net photosynthesis, water use efficiency and instantaneous carboxylation efficiency, which were not significant. There was a relationship between the net photosynthesis, transpiration, internal concentration of CO2 and water use efficiency and the stomatal conductance. The agronomic performance and gaseous exchanges of the radish culture were influenced by the salinity. The foliar application of ascorbic acid did not influence the agronomic yield and gaseous exchanges of the radishes at the tested doses.

Keywords

Raphanus sativus L., Irrigation water, Saline water, Photosynthetic activity, Antioxidant

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References

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