Vol. 13 No. 2 (2019)

View Vol. 13 No. 2 (2019)

Published: 2019-05-01

Full Issue

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Editorial

149
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Fruits section

Effect of biostimulants on dry matter accumulation and gas exchange in plantain plants (Musa AAB)

Diana Mateus-Cagua, Gustavo Rodríguez-Yzquierdo (Author)

151-160
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Effect of trans-zeatin riboside application on growth of banana (Musa AAA Simmonds) cv. Williams in the juvenile phase

Luis Gregorio Schiller, Stanislav Magnitskiy (Author)

161-170
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Production and quality of banana ‘BRS Conquista’ bagged with different colored polypropylene bags

Rafaelly Calsavara Martins, Jackson Mirellys Azevêdo Souza, Marcelo de Souza Silva, Nathália de Souza Parreiras, Marcela Sant'Anna Cordeiro da Silva, Ana Carolina Batista Bolfarini, Rafael Bibiano Ferreira, Sarita Leonel (Author)

171-177
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Selection of half-sib families of creole melon (Cucumis melo L.) on the Ecuadorian coast

Francisco Espinosa, Franco Alirio Vallejo, Lauden Rizzo (Author)

178-185
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Socioecological resilience of typical citrus fruit agroecosystems

José Alejandro Cleves-Leguizamo, Hernan Salamanca-Sanjuanes, Liven Fernando Martínez-Bernal (Author)

186-199
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Physical analysis of peduncles of dwarf cashew clones for consumption, processed or natural

Antonia Gorete da Silva Galdino, Laiza Brito Ribeiro, Carlos Farley Herbster Moura, Francisca Frenna Verezza Rodrigues de Amorim, Renato Innecco (Author)

200-207
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Vegetable section

Molecular characterization using SSR markers in 50 shrub pea genotypes (Pisum sativum L.) from the GRICAND Collection, Colombia

Juan Diego Duque-Zapata, Jaime Eduardo Muñoz, Oscar Checa-Coral (Author)

208-218
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Molybdenum dosage and application timing in sweet corn

Arthur Bernardes Cecílio-Filho, Miguel Angel López-Aguilar, Sergio Manuel Rugeles-Reyes, Juan Waldir Mendoza-Cortez (Author)

219-227
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Weed control in organic maize crop with direct sowing

Ana Ligia Giraldeli, Anastacia Fontanetti, Dayane Graziella Pereira de Oliveira dos Santos (Author)

228-236
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How does the physiological activity and growth of tomato plants react to the use of a soil-mineral compound?

Isabella Sabrina Pereira, Evandro Binotto Fagan, Ellen Mayara Alves Cabral, Daniele Cristina Fontana, Renan Caldas Umburanas, Luís Henrique Soares (Author)

248-258
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Selecting squash (Cucurbita sp.) introductions by seed nutritional quality and seed meal

Sanín Ortiz-Grisales, Magda-Piedad Valdés-Restrepo (Author)

259-268
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Growth analysis of green-leaf lettuce under different sources and doses of organic and mineral fertilization

Rúbia Rejane Ribeiro, Jose Luiz Rodrigues Torres, Valdeci Orioli-Junior, Hamilton Cesar de Oliveira Charlo, Dinamar Márcia da Silva Vieira (Author)

237-247
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Ornamental section

Diazotrophic bacteria in the growth of micropropagated ornamental pineapple

Adriano Bortolotti Silva, Ligiane Aparecida Florentino, Dalvana de Sousa Pereira, Paulo Roberto Correa Landgraf, Ana Carolina Rodrigues Alves, Plinio Rodrigues dos Santos-Filho (Author)

269-278
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It is possible to maintain productivity and quality standards in carnation with less nitrogen in the fertigation formula

Adriana del Pilar Baracaldo, Víctor J. Flórez, Carlos A. González (Author)

279-290
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Section on aromatic, medicinal and spice plants

Impact of phosphorus and luminosity on the propagation, photochemical reactions and quality of Lippia alba (Mill.) N.E.Br. seedlings

Cleberton Correia Santos, Alejandro Franco-Rodriguez, Gonzalo Manuel Araujo, Silvana de Paula Quintão Scalon, Maria do Carmo Vieira (Author)

291-302
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Phenotypic performance of four stevia genotypes in the Alto Vale do Itajaí region, Brazil

Rômulo João Debarba, Cícero Deschamps, Luiz Alberto Kanis, Diego Moterle, Marcio Rampelotti (Author)

303-311
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