Full Issue
PDFTable of contents
Fruits section
-
Effect of biostimulants on dry matter accumulation and gas exchange in plantain plants (Musa AAB)
151-160-
Abstract 705
-
PDF 524
-
Abstract 705
-
-
Production and quality of banana ‘BRS Conquista’ bagged with different colored polypropylene bags
171-177-
Abstract 358
-
PDF 304
-
Abstract 358
-
Selection of half-sib families of creole melon (Cucumis melo L.) on the Ecuadorian coast
178-185-
Abstract 1055
-
PDF 287
-
Abstract 1055
-
-
Physical analysis of peduncles of dwarf cashew clones for consumption, processed or natural
200-207-
Abstract 281
-
PDF 194
-
Abstract 281
Vegetable section
-
-
-
-
How does the physiological activity and growth of tomato plants react to the use of a soil-mineral compound?
248-258-
Abstract 319
-
PDF 233
-
Abstract 319
-
Selecting squash (Cucurbita sp.) introductions by seed nutritional quality and seed meal
259-268-
Abstract 334
-
PDF 284
-
Abstract 334
-
Growth analysis of green-leaf lettuce under different sources and doses of organic and mineral fertilization
237-247-
Abstract 561
-
PDF 418
-
Abstract 561
Ornamental section
-
Diazotrophic bacteria in the growth of micropropagated ornamental pineapple
269-278-
Abstract 301
-
PDF 212
-
Abstract 301
-
Section on aromatic, medicinal and spice plants
-
-
Phenotypic performance of four stevia genotypes in the Alto Vale do Itajaí region, Brazil
303-311-
Abstract 241
-
PDF 202
-
Abstract 241