Volume 29, No. 3.
Vitivinicultura en las Américas

Table of contents

1. Wine & status: sociocultural dynamics of wine consumption from the perspective of Global History

   Gil Karlos Ferri, Eunice Sueli Nodari

   • Abstract 25
     
   • PDF (Español) 31
     

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2. Non-Iberian immigrant contribution to the viticulture and wine production in the South Region of Brazil: case of the Germans

   Fernando Gama

   • Abstract 12
     
   • PDF (Español) 24
     

   PDF (Español)

3. The Quality Shift: A Sociological Approach to the winemaking in the Province of Teramo, Abruzzo and the possible development through wine tourism

   Greta Spineti, Nico Bortoletto

   • Abstract 25
     
   • PDF (Español) 26
     

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4. Viticulture in Jumilla (Spain). Contributions to sustainable territorial development

   Francisco José Morales Yago

   • Abstract 27
     
   • PDF (Español) 22
     

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5. Geographical indications systems, a debate in transformation. Reflections from emerging wine regions and countries

   Maria del Carmen Salas Quesada

   • Abstract 24
     
   • PDF (Español) 1
     

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6. Discursive constructions of new wine companies in the province of San Juan, Argentina

   Juan Pablo Fili

   1-17

   • Abstract 19
     
   • PDF (Español) 33
     

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7. Corporate disputes around the creation of wine geographical indications in Mendoza, Argentina

   Robin Larsimont, Facundo Martín

   1-20

   • Abstract 44
     
   • PDF (Español) 17
     

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8. From Vineyard to Label: The Evolution of Wine Label and Advertisement Design in the 1960´s in Mendoza, Argentina

   María Laura Copia

   • Abstract 18
     
   • PDF (Español) 0
     

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9. The “good taste” between the quantitative and qualitative model. Relevant social groups in Mendoza viticulture (1960-1990)

   Emmanuel Cicirello

   • Abstract 17
     
   • PDF (Español) 22
     

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10. Global warming returns vineyards to Polish lands

    Joanna Miętkiewska-Brynda, Jerzy Makowski

    • Abstract 46
      
    • PDF (Español) 29
      

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1. Reseña de Alcides Beretta Curi (director) y Gonzalo Vicci Gianotti (coordinador). Historia de la viña y el vino de Uruguay. Tomo 4. El viñedo y el vino, una perspectiva desde la imagen (1870-1930). Montevideo: Universidad de la República, 2022

   Silvana Frau

   • Abstract 19
     
   • PDF (Español) 18
     

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