Skip to main navigation menu Skip to main content Skip to site footer

Vol. 12 No. 2 (2018)

Section on aromatic, medicinal and spice plants

Propagation of three native Brazilian Piper species by cuttings and indole butyric acid

https://doi.org/10.17584/rcch.2018v12i2.7359

Published 2018-09-21

  • Aurea Portes Ferriani
    • ,
  • Cícero Deschamps
    • ,
  • Wanderlei do Amaral
    • ,
  • Luiz Everson da Silva

Aurea Portes Ferriani
Universidade Federal do Parana, Departamento de Fitotecnia e Fitossanitarismo, Setor de Ciências Agrárias, Curitiba-PR, Brazil

Cícero Deschamps
Universidade Federal do Parana, Departamento de Fitotecnia e Fitossanitarismo, Setor de Ciências Agrárias, Curitiba-PR

Wanderlei do Amaral
Universidade Federal do Parana, Programa de Pós-graduação em Desenvolvimento Territorial Sustentável, Setor Litoral, Matinhos-PR

Luiz Everson da Silva
Universidade Federal do Parana, Programa de Pós-graduação em Desenvolvimento Territorial Sustentável, Setor Litoral, Matinhos-PR

Abstract

Native Piper species present significant repellent, antimicrobial, inseticidal, anti-tumor and anti-protozoal biological activities. Studies on new species can discover unpublished potentialities and vegetative propagation for the development of cultivation protocols and reduce the natural extraction. The objective of this study was to evaluate the rooting of P. arboreum, P. cernuum and P. diospyrifolium stem cuttings with different treatments containing doses of indole butyric acid (0, 500; 1,000; 1,500; 2,000 and 3,000 mg L-1). Branches were collected in the “Bom Jesus Biological Reserve”, Parana state, Brazil. The cuttings, with a length of 12 cm and average diameter of 6 mm, were placed in 53 cm3 plastic tubes with the commercial substrate Tropstrato HP® and intermittent misting. After 90 days, the survival, mortality, cuttings with new shoots, number and length of the three main roots were evaluated. The percentages of rooting reached an average of 67.5% for P. arboreum, 51.6% for P. cernuum and 50.4% for P. diospyrifolium. A positive effect in the treatments containing the plant regulator was observed for rooting development, percentage of cuttings with shoots and number of roots per propagule, but there were variations in the responses of each species. Leaf retention was an important factor for the adventitious rooting formation in all evaluated species.

Keywords

Species domestication, Biological activity, Essential oil, Plant growth regulators, Plant propagation

PDF (Español)

Author Biography

Aurea Portes Ferriani

Biologa, Dra.

Pos-doutoranda em Agronomia - Producao Vegetal

References

  1. Bergo, C.L. 2010. Estudos agronômicos e fitoquímicos de Piper hispidinervum C.DC. e Piper aduncum L. para produção de safrol e dilapiol. Ph.D. thesis. Universidade Federal do Parana, Curitiba, Brazil.
  2. Bernuci, K.Z., C.C Iwanaga, C.M.M. Fernandez-Andrade, F.B. Lorenzetti, E.C. Torres-Santos, V.S. Faiões, J.E. Gonçalves, W. Amaral, C. Deschamps, R.B.L. Scodro, R.F. Cardoso, V.P. Baldin, and D.A.G. Cortez. 2016. Evaluation of chemical composition and antileishmanial and antituberculosis activities of essential oils of piper species. Molecules 21(1698), 3-12.
  3. Cunha, A.L.B., F.C.M. Chaves, A.C. Batista, and A.F. Hidalgo. 2015. Propagação vegetativa de estacas de Piper hispidum Sw. em diferentes substratos. Rev. Bras. Plantas Med. 17(4), 685-692. 10.1590/1983-084X/14_113
  4. Dousseau, S. 2009. Propagação, características fotossintéticas, estruturais, fitoquímicas e crescimento inicial de Piper aduncum L. (Piperaeae). Tesis. Universidade Federal de Lavras, Lavras, Brazil.
  5. Flora do Brasil 2020. 2018. Piperaceae. In: Jardim Botânico do Rio de Janeiro, http://floradobrasil.jbrj.gov.br/reflora/floradobrasil/FB12735; consulted: March, 2018.
  6. Gasparetto, A., A.B. Cruz, T.M. Wagner, T.J. Bonomini, R. Correa, and A. Malheiros. 2017. Seasonal variation in the chemical composition, antimicrobial and mutagenic potential of essencial oils from Piper cernuum. Ind. Crops Prod. 95, 256-263. Doi: 10.1016/j.indcrop.2016.10.030
  7. Girola, N., C.R. Figueiredo, C.F. Farias, R.A. Azevedo, A.K. Ferreira, S.F. Teixeira, T.M. Capello, E.G.A. Martins, A.L. Matsuo, L. Travassos, and J.H.G. Lago. 2015. Camphene isolated from essential oil of Piper cernuum (Piperaceae) induces intrinsic apoptosis in melanoma cells and displays antitumor activity in vivo. Biochem. Biophys. Res. Commun. 467(4), 928-934. Doi: 10.1016/j.bbrc.2015.10.041
  8. Gomes, E.N. and D. Krinski. 2016a. Propagação vegetativa de Piper amalago L. (Piperaceae) em função de tipos de estaca e substratos. Cult. Agron. 25(2), 199-210.
  9. Gomes, E.N. and D. Krinski. 2016b. Propagação vegetativa de Piper umbellatum L. (Piperaceae) em função de substratos e comprimentos de estacas. Sci. Agrar. 17(3), 31-37.
  10. Guimaraes, E.F. and D. Monteiro. 2006. Piperaceae na reserva biológica de Poço das antas, Silva Jardim, Rio de Janeiro, Brasil. Rodriguésia 57(3), 567-587. Doi: 10.1590/2175-7860200657312
  11. Hartmann, H.T., D.E. Kester, F.T. Davies Junior, and R.L. Geneve. 2002. Principles of propagation by cuttings. pp. 280-343. En: Hartmann, H.T., F.T. Davies and D.E. Kester (eds.). Plant propagation: principles e practices. 7th ed. Prentice Hall, Englewood Cliffs, NJ.
  12. Lopes, J.J., C. Marx, R. Ingrassia, J.N. Picada, P. Pereira, and A.B.F. Ferraz. 2012. Neurobehavioral and toxicological activities of two potentially CNS-acting medicinal plants of Piper genus. Exp. Toxicol. Pathol. 64, 9-14. Doi: 10.1016/j.etp.2010.05.012
  13. Mariot, A., J.V. Odorizzi, J. Nascimento, and M.S. Reis. 2007. Uso e conservação de Piper cernuum Vell. (Piperaceae) na Mata Atlântica: II. Estrutura demográfica e potencial de manejo em floresta primária e secundária. Ver. Bras. Plantas Med. 9(1), 13-20.
  14. Mesquita, J.M.O., C. Cavaleiro, A.P. Cunha, J.A. Lombardi, and A.B. Oliveira. 2005. Estudo comparativo dos óleos voláteis de algumas espécies de Piperaceae. Rev. Bras. Farmacogn. 15, 6-12. Doi: 10.1590/S0102-695X2005000100003
  15. Oliveira, G.B., D.L. Moreira, A.D.R. Mendes., E.F. Guimarães, L.S. Figueiredo, M.A.C. Kaplan, and E.R. Martins. 2013. Growth study and essential oil analysis of Piper aduncum from two sites of Cerrado biome of Minas Gerais State, Brazil. Rev. Bras. Farmacogn. 23(5), 743-753. Doi: 10.1590/S0102-695X2013000500005
  16. Pacheco, F.V., R.P. Avelar, I.C.A. Alvarenga, S.K.V. Bertolucci, A.A. Alvarenga, and J.E.B.P. Pinto. 2016. Essential oil of monkey-pepper (Piper aduncum L.) cultivated under different light environments. Ind. Crops Prod. 85, 251-257. 10.1016/j.indcrop.2016.03.016
  17. Pereira, A.C.R.L., J.V. Oliveira, M.G.C. Gondim-Junior, and C.A.G. Câmara. 2008. Atividade inseticida de óleos essenciais e fixos sobre Callosobruchus maculatus (Fabr., 1775) (Coleoptera: Bruchidae) em grãos de caupi [Vigna unguiculata (L.) Walp.]. Ciênc. Agrotec. 32(3), 717-724. Doi: 10.1590/S1413-70542008000300003
  18. Perigo, C.V., R.B. Bernacci, E.F. Guimaraes, L.L. Haber, R. Facanali, M.A.R. Vieira, V. Quecini, and M.O.M. Marques. 2016. The chemical composition and antibacterial activity of eleven Piper species from distinct rainforest areas in Southeastern Brazil. Crops Natural Prod. 94, 528-539. Doi: 10.1016/j.indcrop.2016.09.028
  19. Pescador, R., A.C. Voltoni, C.G. Rolaardi, and F.A. Rosa. 2007. Estaquia de pariparoba-do-Rio Grande do Sul sob efeito do ácido indol-butírico em dois substratos. Sci. Agric. 8(4), 391-398. Doi: 10.5380/rsa.v8i4.9886
  20. Potzernheim, M., H.R. Bizzo, T.S. Agostini-Costa, R.F. Vieira, M. Carvalho-Cilva, and L.A.M.B. Gracindo 2006. Chemical characterization of seven Piper species (Piperaceae) from Federal District, Brazil, based on volatile oil constituents. Rev. Bras. Plantas Med. 8, 10-12.
  21. Silva, A.L.L., F.C.M. Chaves, R.C. Lameira, and R.C. Bizzo. 2013. Rendimento e composição do óleo essencial de P. aduncum L. cultivado em Manaus, AM, em função da densidade de plantas e épocas de corte. Ver. Bras. Plantas Med. 15(4), 670-674. Doi: 10.1590/S1516-05722013000500007
  22. Silva, R.J.F., A.C.A. Aguiar-Dias, K.C.F. Faial, and M.S. Mendonça. 2016. Caracterizacao farmacognostica de Piper arboreum e P. tuberculatum (Piperaceae), Acta Amaz. 46(2), 195-208. Doi: 10.1590/S0044-59672007000200004
  23. Silva, F.A.S. and C.A.V. Azevedo. 2016. Comparison of means of agricultural experimentation data through different tests using the software assistat. Afr. J. Agric. Res. 37(11), 3527-3531.
  24. Souza, L.A.d., I.S. Moscheta, K.S.M. Mourão, A.L.M. Albiero, M.d.C. Iwazaki, J.H.G.d. Oliveira, and S.M.d. Rosa. 2009. Vegetative propagation in Piperaceae species. Braz. Arch. Biol. Biotechnol. 52(6), 1357-1361. Doi. 10.1590/S1516-89132009000600006
  25. Vieira, S.C.H., L.F. Paulo, T.I.E. Svidzinski, B.P. Dias Filho, C.V. Nakamura, A. Souza, M.C.M. Young, and D.A.G. Cortez. 2011. Antifungal activity of P. diospyrifolium Kunth, (Piperaceae) essential oil. Braz. J. Microbiol. 42, 1001-1006. Doi: 10.1590/S1517-83822011000300020
  26. Vignolo, G.K., L. Picolotto, M.A. Goncalves, I.S. Pereira, and L.E.C. Antunes. 2014. Presença de folhas no enraizamento de estacas de amoreira-preta. Cienc. Rural 44(3), 467-472. Doi: 10.1590/S0103-84782014000300013

Downloads

Most read articles by the same author(s)

Similar Articles

1 2 3 4 5 > >> 

You may also start an advanced similarity search for this article.