Volume 12, No. 2.

Table of contents

1. Editorial

   279-280

   • Abstract 254
     
   • PDF (Español) 225
     

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1. Identification and molecular characterization of the complete genome of three viruses infecting lulo (<i>Solanum quitoense</i>) crops in Antioquia (Colombia)

   Yuliana Gallo, Luisa Fernanda Toro, Helena Jaramillo, Pablo Andrés Gutiérrez, Mauricio Marín (Author)

   281-292

   • Abstract 2147
     
   • PDF (Español) 2203
     

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2. Effect of deficiencies and excesses of phosphorus, potassium and boron on the physiology and growth of avocado (Persea americana, cv. Hass) plants

   María Alejandra Novoa, Diego Miranda, Luz Marina Melgarejo (Author)

   293-307

   • Abstract 3927
     
   • PDF (Español) 29856
     

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3. Effect of cutting and packaging type on the conservation of fresh-cut ‘Golden’ pineapple fruit [Ananas comosus (L.) Merr.]

   Elkin Mauricio Buitrago-Dueñas, Saul Dussán-Sarria, María Camila Rivera-Ochoa, Luis Eduardo Ordoñez-Santos (Author)

   308-318

   • Abstract 659
     
   • PDF (Español) 955
     

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4. Diagnosis and Recommendation Integrated System (DRIS) for pineapple (Ananas comosus), Honey Gold variety (MD-2)

   Jennifer López-Montoya, Jéssica Alejandra Fernández-Paz, Herney Darío Vásquez, Juan Carlos Menjivar-Flores (Author)

   319-328

   • Abstract 1125
     
   • PDF (Español) 2499
     

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5. Chlorophyll concentration estimation using non-destructive methods in grapes (Vitis vinifera L.) cv. Riesling Becker

   Cristian Santiago Castañeda, Pedro José Almanza-Merchán, Elberth Hernando Pinzón, German Eduardo Cely, Pablo Antonio Serrano (Author)

   329-337

   • Abstract 1124
     
   • PDF (Español) 749
     

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6. Evaluation of the use of a net coverage system in table grape vines, Thompson Seedless variety

   Manuel Salazar, Rodrigo Callejas, Luis Morales Salinas (Author)

   338-347

   • Abstract 560
     
   • PDF (Español) 495
     

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7. Evaluation of the efficacy of neonicotinoid and pyrethroid insecticides in Diaphorina citri Kuwayama (Hemiptera: Liviidae) populations in Colombia

   Augusto Ramírez-Godoy, Gina Puentes-Pérez, Hermann Restrepo-Díaz (Author)

   358-368

   • Abstract 834
     
   • PDF (Español) 439
     

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8. Postharvest behavior of mandarin fruits (Citrus reticulata Blanco) var. Arrayana: effect of different thermal treatments

   Helber Enrique Balaguera-López, Edgar Alfonso Palacios O. (Author)

   369-378

   • Abstract 1218
     
   • PDF (Español) 1992
     

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9. Carotenoids, chlorophylls and pectins during ripening of guava (Psidium guajava L.) from Santander, Colombia

   Jacqueline Guavita-Vargas, Lizeth M. Avellaneda-Torres, María Elena Solarte, Luz Marina Melgarejo (Author)

   379-389

   • Abstract 825
     
   • PDF (Español) 1943
     

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10. Preliminary evaluation of associated viruses in production systems of cape gooseberry, purple passion fruit, and rose

    Joseph Cutler, Juliane Langer, Susanne Von Bargen, Orlando Acosta-Losada, Fánor Casierra-Posada, Adriana Castañeda-Cárdenas, Mónica Betancourt-Vásquez, Wilmer Cuellar, Eduardo Arvydas-Stasiukynas, Denise Altenbach (Author)

    390-396

    • Abstract 1469
      
    • PDF 561
      

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11. Development and production of Cantaloupe melon as a function of plant spacing and growing environments in the Brazilian Cerrado

    Eduardo Pradi Vendruscolo, Alexsander Seleguini, Luiz Fernandes Cardoso Campos, Aliny Heloísa Alcântara Rodrigues, Sebastião Ferreira de Lima (Author)

    397-404

    • Abstract 575
      
    • PDF (Español) 454
      

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12. Micropropagation protocol for the wild Brazilian greenberry (Rubus erythroclados)

    Paulo Mauricio Centenaro Bueno, Luiz Antonio Biasi, Mauro Brasil Dias Tofanelli (Author)

    405-415

    • Abstract 695
      
    • PDF 440
      

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13. Parasitism of Trichogramma and predation of Chrysoperla on Compsus viridivittatus eggs, a Vitis vinifera pest, under laboratory conditions

    Diego Alonso Pinzón-Hamón, John Wilson Martínez-Osorio, Mayerly Alejandra Castro-López (Author)

    348-357

    • Abstract 732
      
    • PDF (Español) 640
      

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1. Productive and qualitative performance of tomato plants as a function of the application of plant growth regulators and mineral nutrients

   Marília Caixeta Sousa, Luan Fernando Ormond Sobreira Rodrigues, Mônica Bartira da Silva, Janaina Oliveira Cruz, Marla Silvia Diamante, Bruno Novaes Menezes Martins, Lilian Massaro Simonetti, João Domingos Rodrigues (Author)

   416-424

   • Abstract 591
     
   • PDF (Español) 346
     

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2. Interaction between biological and chemistry fungicides and tomato pollinators

   Carlos de Melo e Silva-Neto; Anna Clara Chaves Ribeiro, Flaviana Lima Gomes, Jordana Guimarães Neves, Aniela Pilar Campos de Melo, Francine Neves Calil, Abadia dos Reis Nascimento, Edivani Villaron Franceschinelli (Author)

   425-435

   • Abstract 698
     
   • PDF (Español) 449
     

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3. Detection of asymptomatic Solanum lycopersicum L. plants infected with Fusarium oxysporum using reflectance VIS spectroscopy

   Juan Carlos Marín-Ortiz, Lilliana María Hoyos-Carvajal, Veronica Botero Fernandez (Author)

   436-446

   • Abstract 798
     
   • PDF (Español) 501
     

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4. Magnetically treated water for irrigation: effects on production and efficiency of water use in carrot (Daucus carota L.) crop

   Fernando Ferrari Putti, Luís Roberto Almeida Gabriel Filho, Camila Pires Cremasco, Josué Ferreira Silva Junior (Author)

   447-455

   • Abstract 570
     
   • PDF (Español) 395
     

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5. Biomass accumulation response of cassava (Manihot esculenta C.) to NPK fertilization and biofertilizers in two soil types under greenhouse conditions

   Jazmín Vanessa Pérez-Pazos, Lily Lorena Luna-Castellanos, Oscar Burbano-Figueroa (Author)

   456-463

   • Abstract 647
     
   • PDF (Español) 597
     

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6. Effect of organic residue compost made from household waste, plant residues and manure on the growth of lettuce

   Daianni Ariane da Costa Ferreira, Nildo da Silva Dias, Ana Kaline da Costa Ferreira, Cybelle Barbosa e Lima Vasconcelos, Francisco Souto de Sousa Junior, Vania Christina Nascimento Porto, Cleyton dos Santos Fernandes, Manuel Antonio Navarro Vásquez (Author)

   464-474

   • Abstract 1288
     
   • PDF (Español) 1668
     

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1. Rice husk substrates and pruning time for gypsophila production

   Daniela Höhn, Roberta Marins Nogueira Peil, Lais Perin, Priscila Monalisa Marchi, Paulo Roberto Grolli, Albertina Radtke Wieth (Author)

   475-483

   • Abstract 559
     
   • PDF (Español) 421
     

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1. Floral capitula and essential oil production analysis of chamomile (Chamomilla recutita) cultivars at different times of harvest

   Milton S. Matsushita, Cícero Deschamps, Cirino Corrêa Júnior, Marília P. Machado (Author)

   484-490

   • Abstract 791
     
   • PDF (Español) 359
     

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2. Propagation of three native Brazilian Piper species by cuttings and indole butyric acid

   Aurea Portes Ferriani, Cícero Deschamps, Wanderlei do Amaral, Luiz Everson da Silva (Author)

   491-499

   • Abstract 463
     
   • PDF (Español) 354
     

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1. Effects of four ethylene inhibitors on the ripening of coffee (Coffea arabica L.) fruits during the pre-harvest period

   Carlos Andrés Unigarro, Claudia Patricia Flórez, Carlos Eugenio Oliveros, Myriam Cañón (Author)

   500-507

   • Abstract 2691
     
   • PDF (Español) 2336
     

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2. Leaf area and intermittent misting on hop plants propagation by stem cuttings

   Erik Nunes Gomes, Marília Pereira Machado, José Miola, Cícero Deschamps (Author)

   508-513

   • Abstract 793
     
   • PDF 418
     

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1. Development and root morphology of passion fruit in different substrates

   Karminne Dias do Valle; Laísse Danielle Pereira, Moab Acácio Barbosa, Vanessa Brenda Souza Chaves, Pedro Henrique Magalhães de Souza, Edésio Fialho dos Reis, Alejandro Hurtado-Salazar, Danielle Fabíola Pereira da Silva (Author)

   514-520

   • Abstract 1678
     
   • PDF (Español) 591
     

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