Volume 11, No. 1.

Table of contents

1. Editorial

   9-10

   • Abstract 274
     
   • PDF (Español) 230
     

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1. Evaluation of tree tomato genotypes [<i>Cyphomandra betacea</i> (Cav.) Sendt.] for resistance to <i>Phytophthora infestans</i> (Mont.) de Bary sensu lato attacks

   Harold Andrés Chañag-Miramag, Jesús Viveros-Rojas, Sandra Álvarez-Ordoñez, Hernando Criollo-Escobar, Luz E. Lagos-Mora (Author)

   11-20

   • Abstract 858
     
   • PDF (Español) 512
     

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2. Effect of pruning and plant density on yield and quality of Cantaloupe melon (<i>Cucumis melo</i> L.) grown under greenhouse conditions

   Jorge Manuel Díaz-Alvarado, José Eladio Monge-Pérez (Author)

   21-29

   • Abstract 1394
     
   • PDF (Español) 569
     

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3. A comparison of direct and indirect methods for estimating leaf area in peach (<i>Prunus persica</i>) and plum (<i>Prunus salicina</i>) cultivars

   Fánor Casierra-Posada, Valentina Zapata-Casierra, Joseph Cutler (Author)

   30-38

   • Abstract 1001
     
   • PDF (Español) 596
     

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4. Classification with linear discriminant analysis of morphological variables in peach (<i>Prunus persica</i> L. Batsch) ‘Jarillo’ in the Santandereana Mountains, Colombia

   Enrique Quevedo-García, Aquiles Enrique Darghan, Gerhard Fischer (Author)

   39-47

   • Abstract 701
     
   • PDF (Español) 463
     

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5. Behavior of market prices and analysis of volatility for peach (<i>Prunus persica</i> [L.] Batsch.) produced in Boyaca, Colombia

   Andrés González G., Gloria A. Puentes M., Edgar F. Ruiz R. (Author)

   48-62

   • Abstract 1597
     
   • PDF (Español) 896
     

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1. Production of “chonto” tomato lines, Solanum lycopersicum Mill., with expression of the sp gene responsible of determinate growth

   Esteban Burbano E., Franco Alirio Vallejo C. (Author)

   63-71

   • Abstract 1057
     
   • PDF (Español) 1108
     

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2. Growth, yield and quality of tomato fruits in narrow cultivation with the use of paclobutrazol

   Nozimary Carneiro Ferreira, Eduardo Pradi Vendruscolo, Alexsander Seleguini, Wilson de Souza Dourado, Cleiton Gredson Sabin Benett, Abadia dos Reis Nascimento (Author)

   72-79

   • Abstract 590
     
   • PDF (Português (Brasil)) 403
     

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3. Postharvest quality of tomato fruits bagged with nonwoven fabric (TNT)

   Patrik Luiz Pastori, Rosenya Michely Cintra Figueiras, Andréia Hansen Oster, Marianne Gonçalves Barbosa, Márcia Régia Souza da Silveira, Lorena Gomes Girão Paiva (Author)

   80-88

   • Abstract 418
     
   • PDF 358
     

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4. Inoculation of indole-3-acetic acid producing bacteria in lettuce (Lactuca sativa L.) plants

   Ligiane A. Florentino, Adriano B. Silva, Paulo R. C. Landgraf, Flávia R. C. Souza (Author)

   89-96

   • Abstract 801
     
   • PDF (Português (Brasil)) 585
     

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5. Cytotoxic effect of sodium hypochlorite (NaClO) in apical cells of onion roots (Allium cepa L.)

   Luis Alfonso Causil V., José Luis Coronado G., Luis Fernando Verbel M., María Fernanda Vega J., Keiner Antonio Donado E., Carluis Pacheco G. (Author)

   97-104

   • Abstract 3277
     
   • PDF (Español) 10962
     

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6. Soil physical attributes of onion cultivation under no-tillage and conventional tillage systems

   Arcângelo Loss, Elano dos Santos Junior, Daniela Schmitz, Milton Da Veiga, Claudeine Kurtz, Jucinei José Comin (Author)

   105-113

   • Abstract 1055
     
   • PDF (Português (Brasil)) 736
     

   PDF (Português (Brasil))

7. Extraction of mineral nutrients in pepper (Capsicum sp.) leaves and fruits and its influence on yield

   Maria del Pilar Romero-Lozada, Yina Jazbleidi Puentes-Paramo, Juan Carlos Menjivar-Flores (Author)

   114-121

   • Abstract 696
     
   • PDF (Español) 1460
     

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8. Effect of edaphic fertilization on the growth and development of Phaseolus vulgaris cv. ICA Cerinza

   Daniel Bautista-Zamora, Carmen Chavarro-Rodríguez, Jeimmy Cáceres-Zambrano, Sebastián Buitrago-Mora (Author)

   122-132

   • Abstract 1629
     
   • PDF (Español) 1168
     

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9. Diagnostics of K+ and NO3- in sap to determine nutritional status in potato (Solanum tuberosum L. subsp. andigena)

   Manuel Iván Gómez S., Stanislav Magnitskiy, Luis Ernesto Rodríguez (Author)

   133-142

   • Abstract 807
     
   • PDF (Español) 1383
     

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10. Evaluation of calcium carbonate (CaCO3) inclusion in solid-state kinetic fermentation of Solanum tuberosum postharvest waste

    Luis Miguel Borras, Carlos Eduardo Rodríguez, Ángela Rodríguez (Author)

    143-150

    • Abstract 2496
      
    • PDF (Español) 929
      

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11. Spawn production and isolation for Auricularia fuscosuccinea (Mont.) Henn. and Crepidotus palmarum traditionally used in Pauna (Boyaca, Colombia)

    Yeina Milena Niño F., Ehidy Rocío Peña C., Luis Guillermo Henao (Author)

    151-158

    • Abstract 903
      
    • PDF (Español) 911
      

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12. Microbiological activity in substrates and growth analysis of tomato seedlings in Guanacaste, Costa Rica

    Gabriel Garbanzo-León, Marlen Vargas-Gutiérrez (Author)

    159-169

    • Abstract 845
      
    • PDF (Español) 1030
      

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1. Rubber tapping system effect on the productivity of Hevea brasiliensis in the Colombian Middle Magdalena

   Jairo Rojas M., Mervin Rojas, Gustavo Hernando Rueda, Yeirme Jaimes Suárez, Edson Luiz Furtado (Author)

   184-192

   • Abstract 500
     
   • PDF (Español) 468
     

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2. Response in root development of Arabidopsis thaliana to leaf extract of Moringa oleifera

   Luz Yineth Ortiz-Rojas, Jean Carlos Suárez-Botello, Giovanni Chaves-Bedoya (Author)

   193-199

   • Abstract 642
     
   • PDF (Español) 707
     

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1. Factores que intervienen en el proceso de mineralización de nitrógeno cuando son aplicadas enmiendas orgánicas al suelo. Una revisión

   Oscar Iván Monsalve-C., Johan Sebastián Gutiérrez-D., William Andrés Cardona (Author)

   200-209

   • Abstract 4730
     
   • PDF (Español) 31457
     

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1. Identification of Agroclimatic risk areas for dairy livestock systems in Valle de Ubaté y Chiquinquirá and Alto Chicamocha

   Fabio Ernesto Martínez, Liliana Castillo, Edwin Rojas B., Douglas A. Gómez-Latorre, Elizabeth Aguilera G. (Author)

   170-183

   • Abstract 803
     
   • PDF (Español) 572
     

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